This special symposium provides an invaluable opportunity for local authorities, Government agencies, the food industry and other key stakeholders to discuss the latest policy thinking and explore the safeguards required to re-establish the integrity and assurance of our food supply, protect consumers and improve the reputation of our food industry.
Delegates will:
- Analyse government thinking on how to ensure food safety and how food fraud can be combated, identify gaps and make future policy recommendations
- Discuss the Elliott review, its contribution to improve the integrity and assurance of the UK’s food supply networks and evaluate the progress made
- Explore the roles of the Food Standards Agency (FSA), the Food Crime Unit (FCU) and local authorities, look into strategies in combating food fraud
- Consider ways to ensure consumers have information to make safe choices on authentic and high-quality food
- Share best practice on how a culture change can be achieved in the food chain
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