Wednesday, March 4, 2020 (1)

Mar 4, 2020
March 4, 2020
Wednesday
  • Food Safety and Quality Audits - a Practical Approach

  • Mar 4, 2020 at 9:00am to Mar 5, 2020 at 5:00pm
  • Location: University College Cork
  • Description:

    The aim of this two-day workshop is to help personnel to plan and prepare for food safety and quality audits and to engage effectively with auditors. A practical approach will be taken during the workshop, counting down from when the audit preparatio

  • Created by: safefood