November 19, 2019
Tuesday
Bridging Science and the Consumer: Key market trends and implications for the Irish Food Industry
- Nov 19, 2019 from 9:00am to 4:00pm UTC0
- Location: Teagasc Food Research Centre
- Description:
The global challenges facing the Irish food sector, and emerging trends in consumer behaviour in key markets, require continuous monitoring. Aimed at food company
CEOs, R&D managers, industry strategists, leading farmers and their representatives, agr - Created by: safefood
