Wednesday, May 2, 2018 (1)

May 2, 2018
May 2, 2018
Wednesday
  • Food Process Engineering Principles Workshop

  • May 2, 2018 from 10:00am to 6:00pm
  • Location: Room 247, Food Science and Technology Building, UCC
  • Description:

    3818857349?profile=original

    • Date: 02 May 2018
    • Time: 9am - 5pm
    • Cost: €350
    • Venue: Food Science and Technology Building, UCC 

    A working knowledge of engineering principles is invaluable in the design and optimization of food processes, yet this topic is increasingly now receiving less

  • Created by: Michael Hills