Thursday, October 26, 2017 (3)

Oct 26, 2017
October 24, 2017
Tuesday
  • Developing High Performing Teams

  • Oct 24, 2017 to Oct 26, 2017
  • Location: University College Cork
  • Description:

    This two day course will enable participants to develop highly effective team working and interpersonal communication skills within various operational levels of the Food Industry.

    Topics will be explored using an experiential, ‘hands on’ approach an

  • Created by: safefood