Events

Tuesday, November 22, 2016 (2)

Nov 22, 2016
November 22, 2016
Tuesday

  • Predicting and Controlling the Shelf Life of Foods

  • Nov 22, 2016 from 8:30am to 4:30pm
  • Location: Great Burgh
  • Description:

    Predicting and Controlling the Shelf-Life of Foods will give a good introduction to many of the problems that can reduce the shelf life of foods and beverages, and the methods of controlling problems and extending shelf life.

    Product development tea

  • Created by: safefood
 

  • Food Matters Live 2016

  • Nov 22, 2016 at 3:45pm to Nov 24, 2016 at 5:00pm
  • Location: Gallery room 4, ExCeL
  • Description:

    Food Matters Live 2016 - Focus on free-from manufacturing: managing risk in the supply chain

    Managing risk/transparency in supply chains is a critical element of free-from manufacture and foodservice provision. This session brings together industry ex

  • Created by: Michael Hills