Events

Thursday, May 19, 2016 (2)

May 19, 2016
May 19, 2016
Thursday

  • Small Food Business Start-Up Seminar, Galway (FSAI)

  • May 19, 2016 from 9:00am to 2:00pm
  • Location: Galway Bay Hotel
  • Description:

    All food businesses, big or small, whether operating from a business premises, in the home or from a mobile unit or food stall, must be aware of the legislation regarding food hygiene and food safety. Ultimately, you are responsible for ensuring the

  • Created by: safefood
 

  • Good practice, better solutions, safer food

  • May 19, 2016 from 10:30am to 5:30pm
  • Location: England
  • Description:

    A one-day Food Safety update.

    Expert speakers will discuss, share and debate the latest topics and issues relating to food safety in today’s changing catering, manufacturing and supply chain. Come and learn about:

    • Acrylamide in the food industry (t

  • Created by: safefood