Events

Campylobacter : still no. 1 in the UK

Created by safefood (See other events)

Apr 21, 2020 from 9:45am to 5:15pm UTC+01
Location: Campden BRI, Chipping Campden, Gloucestershire, GL55 6LD, UK
Latest Activity: Jan 14, 2020

Campylobacter food poisoning continues to be the most common foodborne disease in Europe. It remains a public health concern and an economic burden.

Over the past five years, the UK Food Standards Agency (FSA) has promoted control of Campylobacter in chickens as a priority for the UK, yet this organism remains a constant threat.

This seminar will look at why Campylobacter is such a challenge to manage and will cover the latest control measures and recent outbreaks.

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