What area best describes your area of work?
Public Health, Food Legislation
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What is the name of your employer/company/institution?
Sea fisheries Protection Authority (SFPA)
What position do you hold?
Sea Fisheries Protection Officer
Where are you based?
Republic of Ireland
Experience and expertise in food safety
Diploma in Food Science Dublin Inst Technology Production manager in Fish Canning business. (3 years) Fish farm Manager (10 years). Auditing fish production premises in relation to EC and Irish legislation (15 years)
