Thanks for joining the Salmonella group - hope you become an active contributor, any thoughts on how we should operate the Group and what you might like to see up on the website
francis
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What area best describes your area of work?
Food Legislation
What is the name of your employer/company/institution?
Comments
Mary
Thanks for joining the Salmonella group - hope you become an active contributor, any thoughts on how we should operate the Group and what you might like to see up on the website
francis