A report of a safefood-funded research project - on the topic of "Risk Profiling of Listeria monocytogenes in Ready-to-Eat Foods in Northern Ireland" - is now available on the safefood website (link to report available below).
This project involved:
- Risk profiling of Listeria in ready-to-eat ("RTE") foods.
- Investigation of control strategies and practical interventions for food processors in Northern Ireland.
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